Almond Mocha Chocolate Truffle: A delightful fusion of Indian coffee tradition. Each truffle is expertly rolled into bite-sized balls and dipped in luxurious 70% dark chocolate. Hand-rolled in almond meal, they add a delightful crunch and nutty undertones
French Traditional Truffle: The journey begins with creating a smooth ganache hand-rolled into perfect spheres,encased in an elegant layer of dark chocolate, finished with 100% cocoa powder
Awarded for Most Delicious Ingredient Combinations
In our Basil Olive Oil Truffles, we use basil-infused olive oil to enhance the flavors. The ganache is infused with this oil and cream for a rich experience. It is then beautifully filled into olive-green chocolate shells.
Each truffle is completed with a luxurious dark chocolate outer shell. Enjoy the unique combination of basil and olive oil chocolate in every bite.